
November 7 Menu:
Salad Bar
Vegetable Soup
Chipotle Potato Puree
Roast Pork Loin with Chardonnay Sauce
Herb-Breaded Cod with Basil Aioli
Buttered Green Bean with Spiced Almonds
Baked Chicken
Fried Chicken
Pizza
Chicken Fingers
Corn Dog Nuggets
Buttered Corn
Fruit
French Fries
Dessert Bar